You don’t have to travel to Japan and still experience the full taste of Japanese cuisine in Vietnam, because from April 28, the Japanese Chin-su seasoning collection will be officially sold in parallel in Vietnam and Japan.
In the past, lovers of Japanese cuisine in Vietnam often had the pleasure of buying “portable” Japanese products, especially cooking ingredients such as soy sauce, spice seeds, spices sprinkled with rice… now the fun is doubled because you can do the chin -su seasoning set that just “stormed” the Japanese market, buy it right on the Vietnamese shelf.
The condiment set that is “making waves” in Japan is officially “on the shelves” of the Vietnamese market.
Not long ago, the appearance of this Chin-su seasoning set at the Foodex 2023 culinary event in Tokyo, Japan quickly caught the attention of the international foodie community. Not only is it notable for possessing a distinct flavor of Japanese dishes, but it is also a “collection” that is an intrusion into Vietnamese culinary culture.
Accordingly, the new seasoning collection includes: Chin-su Fish Sauce, Baltic Sea Anchovy – an indispensable spice of Vietnamese cuisine, Chin-su 100% Naturally Fermented Japanese Standard Soy Sauce, Chin-chi Chili Sauce-su Wasabi, Shiitake Mushroom Chin-su Seasoning and Kombu seaweed. After the official sales presentation in Japan in early April, the spice set will be sold simultaneously in both markets from April 28, 2023.
The launch product set contains introductory activities with many interesting experiences in the supermarket, attracting young people who love food, love Japanese cooking culture, love kitchen… to visit. In the supermarket in particular, there were also appearances by “kenner” TikTokers like Cam Cam Family, Mr. Anh Likes Cooking, Doa Qua.
At the event, Chin-su beautifully decorated a small corner with a very Japanese design, giving the feeling of a small Tokyo shop in the heart of Saigon. Visitors can enjoy shimmering and poetic picture frames as if they were “lost” in Japan.
A newly decorated set of Chin-su spices is displayed in the Japanese corner, so you can freely choose the check-in corner.
In addition to a very Japanese space, young people can also enjoy dishes with many culinary specialties of “Sakura land”, such as rice rolls served with 100% Japanese fermented soy sauce, tempura with spicy wasabi chilli sauce. Special taste, pumpkin soup with shiitake mushrooms and kombu seaweed, five-color spring rolls with fish sauce, Baltic Sea anchovies, the best taste of Japanese export.
Cam Cam’s family enthusiastically expressed their feelings: “As a foodie in general, I really like this new seasoning set from Chin-su, the right mix of two Vietnamese and Japanese cuisines. The product is also sold at the same time.” in 2 markets, Japan – Vietnam, so I am more confident in the quality. My family has already bought 1 set. At the weekend my ancestors will try to cook a new menu for the whole family. Yes. maybe a Japanese noodle dish with shiitake mushroom spice and kombu seaweed that couldn’t be more Japanese.
TikToker Family Cam Cam was also soon there to experience the taste of Chin-su spice.
Mr. Anh Likes Cooking – Hot TikToker – enjoys: “The Japanese activities are so cute, I really like the staff’s introduction of the Chin-su set, which is inspired by Vietnamese-Japanese cuisine.” to cook a dish that also connects the kitchen with this spice.”
When asked about the most popular product in the seasoning set, Tiktoker said, “Each product is very attractive and special, but I myself am most interested in trying Chin-su fish sauce with anchovies. This east sea, the Japanese “portable” fish sauce bottle.
Hot TikToker Mr. Anh Likes Cooking expressed his special love for Chin-su fish sauce.
In addition, after enjoying the dishes at the event, Miss Doa Qua and Prince told RMIT, “I’m a big fan of Japanese food, I’ve eaten a lot of wasabi, but chili sauce wasabi is the first time it’s spicy.” The taste of the tongue is very special. The other dishes to try are all delicious and they also have a very attractive check-in promotion so I bought the whole set.
The bright Doa Qua check-in in the Japanese scene was arranged at the event.
The new Chin-su spice collection has arrived in the Vietnamese market and promises to touch the heart of everyone who loves food. Especially if you are a follower of Japanese culinary culture, you should not miss this collection of “divine” spices with Japanese standard taste and quality!